Aging Research in Yeast




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Published: 2011-11-18 | ISBN: 9400725604 | PDF | 377 pages | 10.73 MB

This volume includes contributions by the leading experts in the field of yeast aging. Budding yeast (Saccharomyces cerevisiae) and other fungal organisms provide models for aging research that are relevant to organismic aging and to the aging processes occurring in the human body.



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